Official NUC CCMAS syllabus

ANS 403 — Animal Products, Processing, Handling and Marketing

ANS department course · Nigerian universities

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What you'll be able to do (official learning outcomes)

pre-slaughter handling of different classes of farm animals
dressing percentage of all various farm animals
prime cuts
packaging of dressed animal products
marketing of animals and their products
egg quality, handling, storage and grading

Course contents

Pre-slaughter handling of different classes of farm animal. Slaughtering methods. Dressing and post-mortem changes in meat. Carcass cuts and measurement of carcass quality. Marketing of live animals and animal products. Visit to abattoirs. Processing of abattoir by-products: production of blood meal, bone ash, hooves, etc.

Source: the Nigerian Universities Commission (NUC) Core Curriculum and Minimum Academic Standards (CCMAS). StudyOps loads this syllabus automatically when you study ANS 403.

ANS 403 — Animal Products, Processing, Handling and Marketing

What you'll be able to do (official learning outcomes)

Course contents

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