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What you'll be able to do (official learning outcomes)
explain the contributions of scientists to microbiology
identify key features of prokaryotes, eukaryotes and viruses
recognize the key features of microscopy and techniques for staining microbes
discuss the physiology and biochemistry of microbial respiration and cell division
identify growth and biochemical characteristics of bacteria
list the agents for sterilisation and disinfection of surfaces and explain their effects on viability of microbes; and
Course contents
History of microbiology. Introduction to bacteriology, virology and mycology. Classification, nomenclature and morphology of bacteria, viruses, fungi and other pathogens of veterinary importance. Growth, enumeration, reproduction, isolation and identification of bacteria and viruses. Purification of viruses.
Source: the Nigerian Universities Commission (NUC) Core Curriculum and Minimum Academic Standards (CCMAS). StudyOps loads this syllabus automatically when you study VMB 302.