AGE 408 — Animal Products Handling, Processing and Storage
AGE department course · Nigerian universities
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What you'll be able to do (official learning outcomes)
explain how the animal processing industry has evolved
identify career opportunities related to animal processing
explain the economic importance of animal processing; Education 109 New
describe how processing affects the value of the product
apply principles of comparative anatomy and physiology to uses within various animal systems
comply with government regulations and safety standards for facilities used in animal production
Course contents
Definition of animal products technology. Importance of animal products technology. Definition of storage. General guiding principles in storage. Types of storage. Merits and demerits. Methods of improvement of storage. Storage losses and factors. Slaughtering techniques, dressing and dressing percentages. Meat types.
Source: the Nigerian Universities Commission (NUC) Core Curriculum and Minimum Academic Standards (CCMAS). StudyOps loads this syllabus automatically when you study AGE 408.